Please check out our New Year’s Eve Dinner Party on the events page!

featured entrées . . .

chicken florentine . . . . . . . 16

sautéed chicken with fresh spinach, garlic, and mozzarella over angel hair pasta with a sherry butter sauce

duck confit . . . . . . . 18

roasted potatoes and brussel sprouts with a madeira cream

bourbon steamed mussels . . . . . . . . 14

prince edward island mussels steamed in evan williams single barrel bourbon, maple syrup, and leek butter served with a fish fumet, grilled bread and crispy leeks 

chicken, seafood gumbo . . . . . . . . . 19

chicken, georgia prawns, and scallops in a traditional new orleans gumbo with rice and corn bread

thai curried mutton . . . . . . 18

thai red curry, potatoes, carrots, snow peas, and lemon grass, over rice

featured dessert . . .

pecan pie . . . .5.0

persimmon pie  . . . . . 5.5

featured cocktail . . .

spiked cappuccino . . . . . . . 6.25

indiana chocolate espresso vodka, kahlua, cream, egg white, and a dash of coffee

thank you

homestead growers, local folks foods, eden farms, this old farm, gunthorp farms, garlic gardeners, viking farms