We will be closed on Easter Sunday, March 31, 2013. Sorry for the inconvenience and we will see you soon!

for every pint of founder’s pale ale sold this month, the local will donate $1 to the hamilton county humane society. join us for a pint, drink up, and save the pups!

Current menu can be viewed under the “menu” tab, along with our beer offerings. See you soon!

featured appetizer . . . oysters casino . . . . . . . 14 6 naked cowboy oysters topped with roasted red and yellow bell peppers, bacon, and shallots.  finished with a pinch of cayenne   featured entrées . … Continue reading →

featured entrées . . . grilled squid tataki salad . . . . . . 12- squid steaks marinated in an asian dressing, grilled and served over a wakame and roasted red pepper salad   fried artichokes . . . … Continue reading →

featured entrées . . . the “cheeky” cassoulet . . . . . . . 19 braised pork cheeks, shanks, and necks; lamb sausage and seared then braised duck breasts in a hardy white bean stew.  served with grilled bread … Continue reading →

Please check out our New Year’s Eve Dinner Party on the events page! featured entrées . . . chicken florentine . . . . . . . 16 sautéed chicken with fresh spinach, garlic, and mozzarella over angel hair pasta … Continue reading →

Featured Entrees… Crispy Duck Breast…………18 Seared Duck Breast, Wild Mushroom Rissotto, Glazed Carrots and Red Wine Jus Venison Loin Chops…………32 Rubbed in Rosemary and Stone Spice, Wheat Berry Pilaf, Brussel Sprouts, Cranberry Pinot Noir Jus Grilled Lamb Steak………….28 Lamb leg … Continue reading →

featured entrées . . . roasted butternut squash salad . . . . . . . . 9.0 roasted butternut squash, arugula, hazel nuts, bleu cheese, and honey balsamic vinaigrette grilled quail . . . . . . . 17.0 … Continue reading →

You asked for it and we delivered.  Don’t miss out on this evening at The Local Eatery and Pub as we introduce our brand new menu.  We have added numerous selections to our already acclaimed cuisine that will expand upon … Continue reading →