Please check out our New Year’s Eve Dinner Party on the events page! featured entrées . . . chicken florentine . . . . . . . 16 sautéed chicken with fresh spinach, garlic, and mozzarella over angel hair pasta … Continue reading →

Featured Entrees… Crispy Duck Breast…………18 Seared Duck Breast, Wild Mushroom Rissotto, Glazed Carrots and Red Wine Jus Venison Loin Chops…………32 Rubbed in Rosemary and Stone Spice, Wheat Berry Pilaf, Brussel Sprouts, Cranberry Pinot Noir Jus Grilled Lamb Steak………….28 Lamb leg … Continue reading →